Third Shift Photography
他の地域にある高級な広いエクレクティックスタイルのおしゃれなキッチン (エプロンフロントシンク、シェーカースタイル扉のキャビネット、中間色木目調キャビネット、クオーツストーンカウンター、グレーのキッチンパネル、シルバーの調理設備、コルクフローリング、ガラスタイルのキッチンパネル) の写真

The Ballard Haus is an exciting Passive House design meant to fit onto a more compact urban lot while still providing an open and airy feeling for our clients. We built up to take full advantage of the extra sunlight for solar gain during the winter, and we crafted an open concept floor plan to maximize our client's space and budget. Part of the goal of the Ballard Haus project was to create a design that could be used in a multitude of urban settings as we get ready to expand our reach into prefab Passive House options.

Condos are often a challenge – can’t move water, venting has to remain connected to existing ducting and recessed cans may not be an option. In this project, we had an added challenge – we could not lower the ceiling on the exterior wall due to a continual leak issue that the HOA has put off due to the multi-million-dollar expense. DESIGN PHILOSOPHY: Work Centers: prep, baking, clean up, message, beverage and entertaining. Vignette Design: avoid wall to wall cabinets, enhance the work center philosophy Geometry: create a more exciting and natural flow ANGLES: the baking center features a Miele wall oven and Liebherr Freezer, the countertop is 36” deep (allowing for an extra deep appliance garage with stainless tambour). CURVES: the island, desk and ceiling is curved to create a more natural flow. A raised drink counter in Sapele allows for “bellying up to the bar” CIRCLES: the 60” table (seating for 6) is supported by a steel plate and a custom column (used also to support the end of the curved desk – not shown) ISLAND CHALLENGE: To install recessed cans and connect to the existing ducting – we dropped the ceiling 6”. The dropped ceiling curves at the end of the island to the existing ceiling height at the pantry/desk area of the kitchen. The stainless steel column at the end of the island is an electrical chase (the ceiling is concrete, which we were not allowed to puncture) for the island Cabinets: Sapele – Vertical Grain Island Cabinets: Metro LM 98 – Horizontal Grain Laminate Countertop Granite: Purple Dunes Wood – maple Drink Counter: Sapele Appliances: Refrigerator and Freezer: Liebherr Induction CT, DW, Wall and Steam Oven: Miele Hood: Best Range Hoods – Cirrus Wine Refrigerator: Perlick Flooring: Cork Tile Backsplash: Artistic Tile Steppes – Negro Marquina Lighting: Tom Dixon NW Architectural Photography

ヒューストンにある小さなエクレクティックスタイルのおしゃれなキッチン (エプロンフロントシンク、レイズドパネル扉のキャビネット、中間色木目調キャビネット、御影石カウンター、白いキッチンパネル、サブウェイタイルのキッチンパネル、シルバーの調理設備、コンクリートの床) の写真

Due to existing structure, the Kitchen is a galley style Kitchen with an eating area at the one end and the stairwell to the master suite. The stair railing stops short of the bottom of the steps so they can be used for visiting with the chef! Peter J Sieger Architectural Photography

Condos are often a challenge – can’t move water, venting has to remain connected to existing ducting and recessed cans may not be an option. In this project, we had an added challenge – we could not lower the ceiling on the exterior wall due to a continual leak issue that the HOA has put off due to the multi-million-dollar expense. DESIGN PHILOSOPHY: Work Centers: prep, baking, clean up, message, beverage and entertaining. Vignette Design: avoid wall to wall cabinets, enhance the work center philosophy Geometry: create a more exciting and natural flow ANGLES: the baking center features a Miele wall oven and Liebherr Freezer, the countertop is 36” deep (allowing for an extra deep appliance garage with stainless tambour). CURVES: the island, desk and ceiling is curved to create a more natural flow. A raised drink counter in Sapele allows for “bellying up to the bar” CIRCLES: the 60” table (seating for 6) is supported by a steel plate and a custom column (used also to support the end of the curved desk – not shown) ISLAND CHALLENGE: To install recessed cans and connect to the existing ducting – we dropped the ceiling 6”. The dropped ceiling curves at the end of the island to the existing ceiling height at the pantry/desk area of the kitchen. The stainless steel column at the end of the island is an electrical chase (the ceiling is concrete, which we were not allowed to puncture) for the island Cabinets: Sapele – Vertical Grain Island Cabinets: Metro LM 98 – Horizontal Grain Laminate Countertop Granite: Purple Dunes Wood – maple Drink Counter: Sapele Appliances: Refrigerator and Freezer: Liebherr Induction CT, DW, Wall and Steam Oven: Miele Hood: Best Range Hoods – Cirrus Wine Refrigerator: Perlick Flooring: Cork Tile Backsplash: Artistic Tile Steppes – Negro Marquina Lighting: Tom Dixon NW Architectural Photography

オースティンにある中くらいなエクレクティックスタイルのおしゃれなキッチン (エプロンフロントシンク、フラットパネル扉のキャビネット、中間色木目調キャビネット、御影石カウンター、青いキッチンパネル、セラミックタイルのキッチンパネル、シルバーの調理設備、コンクリートの床、グレーの床) の写真

トロントにある高級な中くらいなエクレクティックスタイルのおしゃれなキッチン (エプロンフロントシンク、シェーカースタイル扉のキャビネット、中間色木目調キャビネット、人工大理石カウンター、グレーのキッチンパネル、セラミックタイルのキッチンパネル、シルバーの調理設備、コンクリートの床、アイランドなし、赤い床、白いキッチンカウンター) の写真

トロントにある高級な中くらいなエクレクティックスタイルのおしゃれなキッチン (エプロンフロントシンク、シェーカースタイル扉のキャビネット、中間色木目調キャビネット、人工大理石カウンター、グレーのキッチンパネル、セラミックタイルのキッチンパネル、シルバーの調理設備、コンクリートの床、アイランドなし、赤い床、白いキッチンカウンター) の写真

トロントにある高級な中くらいなエクレクティックスタイルのおしゃれなキッチン (エプロンフロントシンク、シェーカースタイル扉のキャビネット、中間色木目調キャビネット、人工大理石カウンター、グレーのキッチンパネル、セラミックタイルのキッチンパネル、シルバーの調理設備、コンクリートの床、アイランドなし、赤い床、白いキッチンカウンター) の写真

トロントにある高級な中くらいなエクレクティックスタイルのおしゃれなキッチン (エプロンフロントシンク、シェーカースタイル扉のキャビネット、中間色木目調キャビネット、人工大理石カウンター、グレーのキッチンパネル、セラミックタイルのキッチンパネル、シルバーの調理設備、コンクリートの床、アイランドなし、赤い床、白いキッチンカウンター) の写真

トロントにある高級な中くらいなエクレクティックスタイルのおしゃれなキッチン (エプロンフロントシンク、シェーカースタイル扉のキャビネット、中間色木目調キャビネット、人工大理石カウンター、グレーのキッチンパネル、セラミックタイルのキッチンパネル、シルバーの調理設備、コンクリートの床、アイランドなし、赤い床、白いキッチンカウンター) の写真

トロントにある高級な中くらいなエクレクティックスタイルのおしゃれなキッチン (エプロンフロントシンク、シェーカースタイル扉のキャビネット、中間色木目調キャビネット、人工大理石カウンター、グレーのキッチンパネル、セラミックタイルのキッチンパネル、シルバーの調理設備、コンクリートの床、アイランドなし、赤い床、白いキッチンカウンター) の写真

トロントにある高級な中くらいなエクレクティックスタイルのおしゃれなキッチン (エプロンフロントシンク、シェーカースタイル扉のキャビネット、中間色木目調キャビネット、人工大理石カウンター、グレーのキッチンパネル、セラミックタイルのキッチンパネル、シルバーの調理設備、コンクリートの床、アイランドなし、赤い床、白いキッチンカウンター) の写真

This view is looking up the stairwell to the master suite from the Kitchen Peter J Sieger Architectural Photography
ミネアポリスにある高級な広いエクレクティックスタイルのおしゃれなキッチン (エプロンフロントシンク、落し込みパネル扉のキャビネット、中間色木目調キャビネット、御影石カウンター、マルチカラーのキッチンパネル、モザイクタイルのキッチンパネル、シルバーの調理設備、コンクリートの床、アイランドなし) の写真

ヒューストンにある小さなエクレクティックスタイルのおしゃれなキッチン (エプロンフロントシンク、レイズドパネル扉のキャビネット、中間色木目調キャビネット、御影石カウンター、白いキッチンパネル、サブウェイタイルのキッチンパネル、シルバーの調理設備、コンクリートの床) の写真

Condos are often a challenge – can’t move water, venting has to remain connected to existing ducting and recessed cans may not be an option. In this project, we had an added challenge – we could not lower the ceiling on the exterior wall due to a continual leak issue that the HOA has put off due to the multi-million-dollar expense. DESIGN PHILOSOPHY: Work Centers: prep, baking, clean up, message, beverage and entertaining. Vignette Design: avoid wall to wall cabinets, enhance the work center philosophy Geometry: create a more exciting and natural flow ANGLES: the baking center features a Miele wall oven and Liebherr Freezer, the countertop is 36” deep (allowing for an extra deep appliance garage with stainless tambour). CURVES: the island, desk and ceiling is curved to create a more natural flow. A raised drink counter in Sapele allows for “bellying up to the bar” CIRCLES: the 60” table (seating for 6) is supported by a steel plate and a custom column (used also to support the end of the curved desk – not shown) ISLAND CHALLENGE: To install recessed cans and connect to the existing ducting – we dropped the ceiling 6”. The dropped ceiling curves at the end of the island to the existing ceiling height at the pantry/desk area of the kitchen. The stainless steel column at the end of the island is an electrical chase (the ceiling is concrete, which we were not allowed to puncture) for the island Cabinets: Sapele – Vertical Grain Island Cabinets: Metro LM 98 – Horizontal Grain Laminate Countertop Granite: Purple Dunes Wood – maple Drink Counter: Sapele Appliances: Refrigerator and Freezer: Liebherr Induction CT, DW, Wall and Steam Oven: Miele Hood: Best Range Hoods – Cirrus Wine Refrigerator: Perlick Flooring: Cork Tile Backsplash: Artistic Tile Steppes – Negro Marquina Lighting: Tom Dixon NW Architectural Photography

Condos are often a challenge – can’t move water, venting has to remain connected to existing ducting and recessed cans may not be an option. In this project, we had an added challenge – we could not lower the ceiling on the exterior wall due to a continual leak issue that the HOA has put off due to the multi-million-dollar expense. DESIGN PHILOSOPHY: Work Centers: prep, baking, clean up, message, beverage and entertaining. Vignette Design: avoid wall to wall cabinets, enhance the work center philosophy Geometry: create a more exciting and natural flow ANGLES: the baking center features a Miele wall oven and Liebherr Freezer, the countertop is 36” deep (allowing for an extra deep appliance garage with stainless tambour). CURVES: the island, desk and ceiling is curved to create a more natural flow. A raised drink counter in Sapele allows for “bellying up to the bar” CIRCLES: the 60” table (seating for 6) is supported by a steel plate and a custom column (used also to support the end of the curved desk – not shown) ISLAND CHALLENGE: To install recessed cans and connect to the existing ducting – we dropped the ceiling 6”. The dropped ceiling curves at the end of the island to the existing ceiling height at the pantry/desk area of the kitchen. The stainless steel column at the end of the island is an electrical chase (the ceiling is concrete, which we were not allowed to puncture) for the island Cabinets: Sapele – Vertical Grain Island Cabinets: Metro LM 98 – Horizontal Grain Laminate Countertop Granite: Purple Dunes Wood – maple Drink Counter: Sapele Appliances: Refrigerator and Freezer: Liebherr Induction CT, DW, Wall and Steam Oven: Miele Hood: Best Range Hoods – Cirrus Wine Refrigerator: Perlick Flooring: Cork Tile Backsplash: Artistic Tile Steppes – Negro Marquina Lighting: Tom Dixon NW Architectural Photography

Condos are often a challenge – can’t move water, venting has to remain connected to existing ducting and recessed cans may not be an option. In this project, we had an added challenge – we could not lower the ceiling on the exterior wall due to a continual leak issue that the HOA has put off due to the multi-million-dollar expense. DESIGN PHILOSOPHY: Work Centers: prep, baking, clean up, message, beverage and entertaining. Vignette Design: avoid wall to wall cabinets, enhance the work center philosophy Geometry: create a more exciting and natural flow ANGLES: the baking center features a Miele wall oven and Liebherr Freezer, the countertop is 36” deep (allowing for an extra deep appliance garage with stainless tambour). CURVES: the island, desk and ceiling is curved to create a more natural flow. A raised drink counter in Sapele allows for “bellying up to the bar” CIRCLES: the 60” table (seating for 6) is supported by a steel plate and a custom column (used also to support the end of the curved desk – not shown) ISLAND CHALLENGE: To install recessed cans and connect to the existing ducting – we dropped the ceiling 6”. The dropped ceiling curves at the end of the island to the existing ceiling height at the pantry/desk area of the kitchen. The stainless steel column at the end of the island is an electrical chase (the ceiling is concrete, which we were not allowed to puncture) for the island Cabinets: Sapele – Vertical Grain Island Cabinets: Metro LM 98 – Horizontal Grain Laminate Countertop Granite: Purple Dunes Wood – maple Drink Counter: Sapele Appliances: Refrigerator and Freezer: Liebherr Induction CT, DW, Wall and Steam Oven: Miele Hood: Best Range Hoods – Cirrus Wine Refrigerator: Perlick Flooring: Cork Tile Backsplash: Artistic Tile Steppes – Negro Marquina Lighting: Tom Dixon NW Architectural Photography