Wildwood Ovens and BBQs

Having recently retired to our dream location we needed to improve our outdoor entertainment area with a wood fired pizza oven. After much research and speaking with the owner Michael Gerard, we chose Wildwood Ovens & BBQ's, Our order was promptly shipped with no customs issues. Instructions for assembly were easy for our stone masons to follow. After initial slow firing, we have been enjoying tasty pizzas. The main reason we chose Wildwood is their prompt communication, which to me is the most important part of service. My wife and I are planning to spend time at their test kitchens in L.A. to learn how to optimize the oven and meet chef Michael Gerard in person.

It's simple actually. Wildwood took all my mind thoughts and help me make them real. At the time...now over close to 10 years...I had this vision to cook in a woodfired oven. Like most - you do your homework. I did and afterwards kept going back to Wildwood. I was so inspired I even invested in flying down to California to meet and cook with chef/founder Michael Gerard. It was the start of a 10 year relationship/association/collaboration and mostly a friendship...a friendship that evolves with our like minded love for food. Isn't that what its all about. That's Willdwood Ovens in BBQ's Frank Mazzuca | FamilyStyle | Mazzuca DPI Inc. | MSpace Gallery Kleinburg ON Canada