The Bread Stone Ovens Company

To us, cooking with a wood-fired oven means more than just food. It means quality time with our family, making food the Old World way, and having a lot of fun. Growing up in Europe, my family has owned and operated a wood-fired oven for well over a century. As a matter of fact, my family still uses the original village wood-fired oven today! After wanting a wood-fired oven for my own house, I realized the choices were limited. I found that no one really offered true wood-fired brick ovens like the ones I grew up with back in France. During my research for my very own brick oven, I came across Four Grand Mere and I found what I was looking for. Four Grand Mere is a French company offering traditional wood-fired brick ovens. Started in 1979, their team of artisans builds wood-fired ovens with hand-laid, true refractory bricks which use only the highest natural materials. I was so impressed with Four Grand Mere ovens that I decided to quit my day job, import them and offer a "true" brick oven to food industry professionals and home gourmets from coast to coast. Our wood-fired brick ovens are ideal for making pizza, bread, pies, roasts, stews, grilled dishes, smoked meats, and much more. We are located in the Dallas, Texas area, and we ship our products to all 50 states and Canada. All of our ovens are backed by a 3-year limited warranty. We keep the residential ovens in stock and most orders can ship within 24 hours. The professional ovens require about 6 to 10 weeks to be crafted and shipped to your location. You can see our full line of ovens at breadstoneovens.com. Bon appétit.